Harvest Launceston Hare Odyssey Hare Potpie

Cook Time 30 mins
Total Time 30 mins
Servings: 2
Ingredients
  • 120 rough g puff
  • 4 small potatoes, peeled and boiled
  • 1 confit hare leg
  • 1 braised hare shoulder
  • The remaining hare sauce
  • 3 sprouting broccoli stems, blanched and chopped
  • 1 confit shallot
Read it online: https://www.lenah.com.au/recipes/harvest-launceston-hare-odyssey-hare-potpie